This collection of recipes brings to life again dishes which, though still familiar to Malaysians, have changed over the course of time to suit modern palates. A group of culinary experts dig out recipes that may have been more familiar on the tables of our grandparents rather than what we expect to see served today. New Paperback. Revised Edition. 123 pages For further details please see the scanned contents page.   

Weight: 0.6 kg Post free within Malaysia