Famous Street Food of Penang:
A Guide & Cook Book
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Pung Kim Ying (ed)
Penang claims to be the street food capital of the world and this book demonstrates why. It is not only a collection of recipes of most residents' and visitors' favourite dishes, but also a guide as to where to go to gorge yourself on the best examples of street cuisine, when you give up trying to imitate the real thing. Although the book was published in 2006, Penang being Penang, most of the food stalls highlighted in the book are still doing a roaring trade today. New Paperback. First Edition. 160 pages with many colour photographs and maps. For further details, please see the scanned contents page.
Weight: 0.8kg. Post free within Malaysia
Published by: Star Publications, Petaling Jaya, Malaysia, 2006. ISBN: 9789839512267
