Cookery for Beginners
Helen M Wallis & Louise Urquhart
Intended for secondary schools, this book has a mixture of advice on diet and ingredients as well as Malaysian and Western recipes. The book was obviously successful since it was reprinted and/or revised three times after its initial publication in 1963. 175 pages with a glossary
Weight: 0.5kg. Post free within Malaysia
Published by Borneo Literature Bureau, Kuching, Malaysia, 1972. Revised edition.
Condition: Very Good. Paperback. The covering at the top of the spine has about a two inch tear and the cover otherwise has a medium amount of wear. There is a previous owner's initials are written neatly on a front end paper. The binding is tight, the text is clear and there is minimum tanning throughout.